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Our Pewter Bar MenuIsland Creek Oysters on the Half Shell - Traditional Accoutrements* 16 SS Normandie Fish and Chips* - Beer Battered Chatham Cod, Sauce Remoulade 16 Jay’s Buffalo Ribbons* - Cucumber and Arugula Salad with our secret blue cheese 14 Cobb’s Calamari* - Served with Tomato Conpote12 TexMex Quesadilla - Sour Cream & Pico Degallo, Chicken Quesadilla 16, Shrimp Quesadilla 19 Angus Magee Burger* - Crumbled Blue Cheese & Bacon, Sliced Red Onions, Shoe String Fries, Mixed Greens 16 Spicy Waterfall Wings 10 Grilled Chicken Caesar Salad* 14
Slatt’s BBQ Baby Back Ribs* - Shoe String Fries, Haystack Onion Rings16 Don Giorgio’s Angry Lobster - Tender Main Lobster Tossed in a Spicy Tomato Sauce over Pasta 24
Menu Subject to Change. 20% gratuity will be added to parties of 8 or more. There will be a $10.00 plate charge for all split entrées. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.Our staff usse only the finest ingredients in the preparation of all of their food. |
